Patiswiss Glazed Milk Chocolate Orange Slice 80g  X6 Pieces

The best thin-skinned raw oranges of the season are selected and processed by Patiswiss master chefs, stitch by stitch, for 6 days. Patiswiss mastery is combined with dense milk chocolate and transformed into a delicious work of art.

You are invited to experience this special taste, which is completely handmade with a distinguished experience.

Store between 18-22 degrees in dry and low humidity environments. Do not keep it close to direct sunlight and heat sources. Do not subject to sudden temperature changes. Keep in an odorless environment.