Ottoman Arifoglu coffee – 500 grams
Arifoglu Kervansaray Kahvesi - 500g is a traditional Turkish coffee that offers a rich and strong taste.
This full-bodied coffee is made from the finest ingredients and roasted to perfection for an intense flavour.
The unique blend of carefully selected spices adds complex flavor and depth, making Kervansaray Kahvesi an unforgettable experience. Enjoy this delicious meal with friends or alone for a real and authentic Turkish experience.
It adds a different beauty to the taste of Turkish coffee. With sahlab, cardamom, mastic gum, melangec, chocolate, cream and carob, it has rich flavors fit for sultans.
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What is Ottoman coffee?
Ottoman coffee, also known as Kervansaray Kahvesi, is unique to the Turks, and what distinguishes it from Turkish coffee is that it is prepared by adding special blends.
Ottoman coffee, which only sultans and sultans could drink during the Ottoman Empire period, adds a different beauty to the taste of Turkish coffee. With sahlab, cardamom, mastic gum, melangec, chocolate, cream and carob, it has rich flavors fit for sultans.
Ottoman coffee ingredients
Rich flavors that add flavor to Ottoman coffee:
- Turkish Coffee
- Turpentine terebinth
How to prepare Ottoman coffee
To prepare Ottoman coffee for one person; A dessert spoon of Ottoman coffee, a cup of water and optional sugar are used. Place a cup of water and a teaspoon of Ottoman coffee in the coffee pot.
Mix well before lighting the fire. Do not mix over heat. Leave to boil over low heat. When the coffee begins to boil, the foam formed is shared evenly between the cups. Then the boiled coffee is poured into cups and served. in good health.
There are some tricks to consider when cooking Ottoman coffee. For better taste, it is necessary to cook it on embers and in a copper pot. Another point is that the coffee pot should be hot so that the coffee does not cool down quickly and it tastes better. For this, the cup must be heated with hot water.
Who is Arifoglu?
Ismet Arifoğlu and his father, Ahmed Arifoğlu, began selling Arifoğlu products since 1944 in the historic Egyptian Spice Bazaar Mısır Çarşısı in Istanbul, Turkey,
which quickly gained people’s trust, and expanded over the years until today it has become one of the most important and largest Turkish brands that produce spices and food products. And cosmetics made from natural, organic materials,
and are exported to various countries of the world.
Arifoglu's products are diverse and include more than 1,000 natural products, including spices, herbal products, natural oils, essential oils, honey, sauces, pastes, and natural cosmetics.
For more about Arifoglu, you can visit the link: Arifoglu Products .